Expert Workshop: Operationalizing sustainable healthy diets in the context of climate change

Event Flyer Expert Workshop 14 March 2

You are invited to join us at this workshop: "Operationalizing sustainable healthy diets in the context of climate change; Looking at Animal Source Foods as part of sustainable healthy diets in LMICs."

Expert Workshop Agenda Updated programme V2 2 images 1
Expert Workshop Agenda Updated programme V2 2 images 2

Table Topics

  • Table 1: Climate and Environmental Impact of Different Animal Source Foods

  • Table 2: Sustainable Fodder Production

  • Table 3: Mixed Production Systems

  • Table 4: Role for Pastoralists

  • Table 5: Potential of Neglected and Underutilized Food Crops (NUFCs) for Sustainable Healthy Diets

  • Table 6: Consumers and the Food Environment

  • Table 7: Food Loss & Waste Reduction and Management to Lower Environmental Impact

  • Table 8: Potential of Food Fortification and Micronutrient Supplementation in Sustainable Healthy Diets

We invite you to send an invitation request to: [email protected]

Contact person

Mariëlle Karssenberg

Mariëlle Karssenberg

Partnership Builder - Netherlands Food Partnership